Product Details
3 pumps allow as many as 3 different products to be dispensed at a time
Ideal for thin products like soy sauce, fountain syrups, or liqueurs
Yields as much as 11⁄4 oz. and as little as 1⁄8-oz. increments
Durable stainless steel base
Brushed stainless steel base hides fingerprints
31⁄2-qt. polypropylene jars withstand heavy use
Jars feature plastic molded feet to prevent them from tipping over
Stainless steel lids blend with base piece
Captured valve balls in the cast valve body reduce the risk of product loss
Non-insulated construction
Overall dimensions: 151⁄2 in. W x 813⁄16 in. D x 161⁄16 in. H
PRODUCT SPECIFICATION
Description
Patissier Artisan 70% Dark Chocolate
Composition
Cocoa Mass, Sugar. Cocoa Butter, Cocoa Powder, Emulsifer. Sunflower Lecithin (E322), Natural Vanilavour
Special Labelling
May contain traces of Milk, Soy, Tree nuts & Wheat (containing gluten).
Allergen Information
Form & Packaging
Buttons, (2.5kg x 6 packs) in stand up pouch with corrugated carton box
Buttons, 5kg in corrugated carton box with inner polyethylene liner
Block, (2.5kg x 10 blocks) in metallised plastic with corrugated carton box
Neapolitans, wrapped in aluminum foil and laminated paper. (2kg x 8 boxes) in corrugated carton box
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20"C/59 - 68"F. Relative humidity 70%.
Protected from air and light; keep in an odourless environment.
Application
For Mousse, Moulding & Enrobing
PAT-70DCH
PS-PA-030 Rev 05
None
Bv Aalst
890 บาท
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