Details
1L Capacity.
Stainless steel.
To clean, before opening the Soda Siphon, actuate the lever until neither gas nor water is discharged from the bottle. Unscrew the Kayser unit head from the bottle, remove the riser pipe & pull the measurement pipe from the bottle with the measurement pipe key. Clean the parts of the Soda Siphon with a mild washing-up liquid. The bottle is made of stainless steel, so never use sharp objects for cleaning. Never boil the bottle continuously in hot water. Do not use cleaning agents that could dissolve aluminium or plastic. Do not use a descaling agent. Do not clean in a dishwasher.
PRODUCT SPECIFICATION
Description
Patissier Artisan 70% Dark Chocolate
Composition
Cocoa Mass, Sugar. Cocoa Butter, Cocoa Powder, Emulsifer. Sunflower Lecithin (E322), Natural Vanilavour
Special Labelling
May contain traces of Milk, Soy, Tree nuts & Wheat (containing gluten).
Allergen Information
Form & Packaging
Buttons, (2.5kg x 6 packs) in stand up pouch with corrugated carton box
Buttons, 5kg in corrugated carton box with inner polyethylene liner
Block, (2.5kg x 10 blocks) in metallised plastic with corrugated carton box
Neapolitans, wrapped in aluminum foil and laminated paper. (2kg x 8 boxes) in corrugated carton box
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20"C/59 - 68"F. Relative humidity 70%.
Protected from air and light; keep in an odourless environment.
Application
For Mousse, Moulding & Enrobing
PAT-70DCH
PS-PA-030 Rev 05
None
Bv Aalst
890 บาท