A no-sucrose-added Cold Process Base for gelato that is sweetened with fructose. Perfect for making gelato for those who prefer not to consume sucrose. Use this Base with any of our sugar-free PreGel Traditional Pastes such as Cacaopat (Chocolate – Unsweetened), Green Pure Pistachio (Slightly Roasted Pure Pistachio), Pistachio Primavera, Hazelnut Piemonte (Dark Roasted Hazelnut), Hazelnut Regina (Premium Light Toasted Hazelnut).
Process
Cold Process
Packaging: 8 bags x 2kg
Application : Gelato, Ice Cream
Dosage: 250g / 1 litre of milk
Certifications
Gluten Free
Orthodox Union Dairy