Description
The Geyser sous cooker is the thermocirculator which can be used to cook the food by using the low temperature cooking technique.
By the touch screen display it will be possible to set all the desired cooking parameters and save them under the special memories called recipes.
The Geyser line is equipped with a program that allows you to regulate the circulation of water which can moving up to 14 liters per minute thanks to the turbine circulator.
To ensure the maximum accuracy in reading and storing temperatures in the tank, the Geyser sous cooker is equipped with an PT1000 class A temperature probe.
It will also be possible to connect a second temperature probe for reading the temperature at the core of the product.
The accuracy and reliability of the Geyser sous cooker, are the main characteristics of this incredible ally in the kitchen.
Main faetures
Range of temperature: 25°-:- 97°C
Accuracy % full scale: 0,05%
Temperature resolution: 0,03125
Temperature resolution displayed: 0,1
Kind of temperature probe: PT1000 Classe A
Temperature probe precision: +/-0,15°c
Lpm circulator: 14
Dynamic circulator
Used material: Inox AISI 316
Dynamic temperature control (pid)
Temperature stability testing algorithm
Circulator adjustment
Water levelcontrol
Programmable delayedstart-up
Automatic standby
Coreprobe: optional
Hold function
°C °F visualization
Cookbook andrecipes
Maximum tank volume: 50L
N° programmable recipes: 8
Black-out function
Model 3000W
Dimensions WxDxH (mm): 181x180x403
Maximum capacity (L): 75Weight (kg): 5
Power Supply (Vac): 110-230-50/60Hz
Maximum Power (W): 3000