Universal Core Concept: an ergonomic manual extractor of professional quality. This practical item is used to core, remove stalks or to stuff, in a very short amount of time, any kind of fruit and vegetable, even very ripe ones, while preserving their texture thanks to a clean, close cut. "Soft Touch" non-slip handle, ergonomic for a safe and comfortable grip. The stainless steel coring tube is scaled. The bottom edge is sharp and notched to easily penetrate any kind of fruit and vegetable. The wrought stainless steel helical blade is sturdy and very sharp. It avoids having to cut the side of the food to take the core out and therefore makes it easy to stuff. Available in 3 sizes, 1 colour per size for easy identification.
Care: dishwasher-safe.
PRODUCT SPECIFICATION
Description
Patissier Artisan 70% Dark Chocolate
Composition
Cocoa Mass, Sugar. Cocoa Butter, Cocoa Powder, Emulsifer. Sunflower Lecithin (E322), Natural Vanilavour
Special Labelling
May contain traces of Milk, Soy, Tree nuts & Wheat (containing gluten).
Allergen Information
Form & Packaging
Buttons, (2.5kg x 6 packs) in stand up pouch with corrugated carton box
Buttons, 5kg in corrugated carton box with inner polyethylene liner
Block, (2.5kg x 10 blocks) in metallised plastic with corrugated carton box
Neapolitans, wrapped in aluminum foil and laminated paper. (2kg x 8 boxes) in corrugated carton box
Shelf Life & Storage Condition
24 months from manufacturing date.
Temperature 15-20"C/59 - 68"F. Relative humidity 70%.
Protected from air and light; keep in an odourless environment.
Application
For Mousse, Moulding & Enrobing
PAT-70DCH
PS-PA-030 Rev 05
None
Bv Aalst
890 บาท