Measurement Range: 100 to 400°F/40 to 200°C 8″/20.3 cm color-coded scale Waterproof For candy, jelly and deep-frying Target range indication Durable laboratory glass Stainless steel housing Non-mercuric column Plastic handle stays cool Temperature guide on thermometer 2-way mounting: hang/stainless steel clip

Measurement Range: 100 to 200°F/38 to 93°C Ovenproof For meat, poultry, bread & yeast 304 stainless steel housing Durable laboratory glass Non-mercuric column Temperature guide on package

Measurement Range: -40 to +450°F/-40 to +230°C NSF® Certified 4-second response 5 mm thin tip 75″/7.0 cm stem Field calibration Shatterproof High heat Data-hold Food-safe ABS plastic with BioCote® Stainless steel stem On/off button Auto-off after 10 minutes Temperature guide on thermometer Sheath can be used as handle extension 2-way mounting: pocket clip/hook For thin cuts of meat and general purpose cooking 1.5V IEC LR44 alkaline button battery (included)

With its special shape, this spatula lets you clean grids and hotplates. Its width and sharp angles also allow you to cut or spread pasty substances or to peel chocolates off their baking sheets. Robust and resistant blade made of high quality stainless steel X20 Cr13 Mirror polished blade for easy spreading and to avoid rust Flexible blade for a precise spreading work Ergonomic handle made of polyamid reinforced with fiberglass Anti-slip carbon fiber texture Good grip with slot for the thumb and finger stopper Dishwasher safe

REVOLUTION : a new double horizontal blade, scalloped and fluted/serrated to cut all fruits and vegetables, even the softness, and citrus fruits. Detachable storage box consisting of 6 Julienne combs: 2, 3, 4, 5, 7 and 10 mm. Extra-long pusher for long vegetables or fruit: Giant chips, carrot sticks, courgette chips, vegetable tagliatelle... Composite carriage and round pusher in brushed stainless steel with rotation control system for easy and smooth cutting of cubes and lozenges. Special PRO-slide coating on the upper plate. Considerably improves the slide even for dry products. In stainless steel and composite polymers. Brushed satin stainless steel look. For smooth or wavy round slices, julienne cuts of 2, 3, 4, 5, 7 or 10 mm, waffle cut, cubes, lozenges. Slices up to 10 mm. Care: wash the blades by hand. The frame is dishwasher-safe.

PROFESSIONAL Stainless steel and polypropylene, Professional quality blade made in Thiers. New "Click Express" system new thickness adjustment system, quickly, safely and efficiently allowing to cut extra-fine slices from 0.2 mm to 5 mm. (space of 0.2 mm) EFFECTIVE The blade easily penetrates into the product. Micro-serrations of the blade make it easier to cut all fruit/vegetables into very thin slices, while preserving the constitution of their flesh. 19.3° optimised cutting angle. Easily and perfectly cuts even the softest fruit and vegetables (tomatoes, pears, etc.). CONVENIENT & EASY The stainless steel plate enables food to slide smoothly for a natural movement. The knob incorporated into the handle end lets you adjust the thickness up to 5 mm. Ergonomic handle for a natural grip. SAFE Protective pusher: no contact with the blade during use. Anti-slip handle. Stability when cutting thanks to anti-slip legs. Care: wash by hand.

"Cul-de-Poule" hemispherical bowl with a silicone base for professional use, ideal for whisking, heating by bain-marie, storing a mixture... Multifunctional: goes in the refrigerator, deep-freezer and blast-chiller. Essential hemispherical shape: helps incorporate air, for example for whisking egg whites or Chantilly cream. All stainless steel: heavy-duty, robust and undeformable. Bottom coated with silicone and slightly flat for excellent stability. Permanent laser marking: inside scale for dosage amounts. Functional and ergonomic open rolled edge, which enables a secure grip, strong and comfortable grip avoiding injuries. Open rim for easier cleaning. Dishwasher-safe.

ST. STEEL HEMISPHERICAL STAND FOR HEMISPHERICAL BOWL 3379.00 Tailles For Ø 20-24cm Round stand, all stainless steel, strong and robust, which provides great stability to the cul-de-poule while using. The part in contact with the work surface is wide, preventing the support and the bowl from tipping over. To be used with half-round bowls of 20 to 40 cm in diameter.

Professional half-round bowl called "cul-de-poule" for whisking, heating by bain-marie, storing a mixture.... Ideal for horizontal whisking. Multifunctional bowl that goes in the fridge, deep-freezer, blast-chiller and oven. An essential and traditional half-round shape: a shape which helps to incorporate air into a mixture. All stainless steel: heavy-duty, robust and undeformable. Functional and ergonomic open rolled edge, which enables a secure, strong and comfortable grip for a dynamic whisking. Open rim for easier cleaning. Dishwasher-safe.