Your Thermomix is not only a first-class food processor with numerous functions.
The all-rounder can also be used as a steam juicer when processing the annual fruit harvest!
Peel, seeds and stalks do not even have to be removed, as is often the case with centrifugal juicers.
However, whereas previously bowls were placed in the cooking basket to collect the extracted juice, steam juicing with Simsafix is child's play and convenient.

The ripe fruits or vegetables and herbs are placed in the steamer attachment and steamed at the Varoma level.
Give free rein to your creativity when combining different types of fruit - according to the motto: Anything that tastes good is allowed!
The heat that rises during steaming causes the fruit cells to burst, releasing their delicious juice.
The juice flows back into the mixing bowl, collects in the Simsafix and can be conveniently removed with the Thermomix spatula after the cooking process is complete.
Simsafix is the perfect complement for preparing fruit and herb juices, jellies, jams, liqueurs and much more.
Steam juicing with Simsafix is fun, easy, effective and absolutely sure to succeed.

Highlights:

• Juicer container for insertion into the mixing bowl of the Thermomix TM6, TM5, TM31 and Friend.
• Can also be used for yogurt fermentation, chocolate melting, steamed cakes or XXL lava cakes or soap & candle making
• 1 liter capacity sufficient for juice from 2 kg of fruit without cumbersome intermediate emptying
• Safe removal from the mixing bowl with the Thermomix spatula
• Juice is highly heated and pasteurized in the Simsafix throughout the cooking process
• Clean! Juice remains in the Thermomix until removed - no external hoses with risk of overflowing
• Practical pouring lip for drip-free decanting
• High-quality, dishwasher-safe and up to 120°C heat-resistant plastic free of BPA
• Regional, sustainable production - Made in Germany

Application:

1. Fill mixing bowl with 1000g water, insert Simsafix and close with lid without measuring cup.
2. Put on Varoma and fill with up to 2 kg of washed fruit or vegetables and close with Varoma lid. (Large fruits should be coarsely chopped in the mixing bowl for 5 sec / speed 5 before juicing. Removal of stems and seeds is not necessary).
3. Depending on the type of fruit and quantity, juice for up to 50 min / Varoma / stage 1.
   Rule of thumb: soft fruits are usually completely juiced after 30-40 minutes, while harder fruits can take up to 50 minutes.
4. Remove the juice with the Thermomix spatula and transfer via the spout lip.
   After cooling, either enjoy directly or process further afterwards.

By the way, with the Varoma heating stage, 250 ml evaporates in 15 minutes. With one liter of water, 50 minutes of juicing is therefore possible without hesitation and without the mixing bowl running dry.

Our tip:
With our Varoma enlargement MaxiSteam, even more fruits can be juiced effectively at once.
Simply empty the Simsafix in between and you're ready to go!