Silicone mould 100% Made in Italy to make sushi ice-creams with a refined shape. It can be used in the oven and in the blast chiller to create original ice-creams but also savoury and sweet recipes.
Size: ø 40 h 25 mm
Vol. Tot. 435 ml 

Freezer / blast freezer proof
 Dishwasher safe

190mm x 385mm x h10mm, Ø45mm
Vol. Total: 300ml
Cavity: 15
Vol. Cavity: 20ml