ROUNDNESS AND SWEETNESS

Roundness in the mouth and sweetness thanks to butter vanilla notes.

Easy to mesure out, it can be directly poured into preparations.

Tips from the Maître Vaniller

Directions for use:

For your applications, sweet and savoury, cold or hot: ice creams, custards, mousses, frostings and toppings, cookies, fruit preparations, chocolate ganache...

Recommended dosage:

20g/kg dough.

Shake well before use.

Directions for storage :

Refrigerate after opening.