THE TRIBEST SV-101 SOUS VIDE WATER OVEN, THE WAY TO ACHIEVE PROFESSIONAL RESULTS IN YOUR OWN KITCHEN.

Cooking like a professional chef is a breeze with sous vide, a method of cooking food in vacuum-sealed, foil-sealed pouches at low temperatures for extended periods of time. Due to the vacuum packaging, the slow cooking method and the heat transfer all around from the water to the food, the growth of bacteria is reduced. The salts, the own taste and the juiciness are preserved! Want to know more about sous vide? Read our comprehensive article here.

The Tribest Sousvant SV-101 combines an innovative all-in-one design, ultimate ease of use, a detachable bath and a powerful 1000W circulator (regulator) in one beautifully designed device. It has never been easier to cook professionally for your family and friends. Sous vide enables intense flavor and luscious texture with even the simplest of recipes. Vegetables remain wonderfully crunchy while meat remains perfectly juicy and flavoursome.

It's sous vide made simple. No experience necessary.

FEATURES TRIBEST SV-101 SOUS VIDE MACHINE

• Beautiful, sleek all-in-one design
• Compact design with no less than 11.3 liters capacity
• Quiet and energy efficient
• Removable carafe (water bath) makes filling and emptying easy
• Transparent carafe makes it easy to monitor progress
• Removable lid prevents excessive evaporation and helps regulate exact temperatures
• Powerful built-in 1000W circulator quickly heats the water bath to the desired temperature
• Accuracy of 0.1 degrees/celcius
• Easy-to-use digital display with precise temperature control
• Built-in protection indicates if the power has been interrupted
• Sleek all-in-one design
• Easy to clean - empty and wipe the carafe with a soft cloth
• Extra safety due to insulated housing
• More nutritional value: nutrients are preserved in the vacuum bags
• Warranty: 1 years